Moong Dal Burfi/ Split Yellow Lentil Fudge- Indian Dessert

This delicious burfi is made with yellow moong dal, is a soft, chewy, creamy burfi/fudge & believe me it’s too addictive 😉. As the festival of Holi(festival of colors) just got over few days back, it is one of the biggest festival in Northern part of India. We make a lot of sweets, savory and… Continue reading Moong Dal Burfi/ Split Yellow Lentil Fudge- Indian Dessert

Besan Ke Ladoo/Chickpea Flour Fudge Balls-Indian Dessert

Festival season is about to start in India and we are so fond of making these fresh, scrumptious and home-made sweets to enhance the sweetness of festivals and lovely time with family and friends. Besan ke ladoo is one of the most popular Indian desserts, made of besan, sugar, ghee and cardamom powder is adder… Continue reading Besan Ke Ladoo/Chickpea Flour Fudge Balls-Indian Dessert