Moong Dal Burfi/ Split Yellow Lentil Fudge- Indian Dessert

This delicious burfi is made with yellow moong dal, is a soft, chewy, creamy burfi/fudge & believe me it’s too addictive 😉. As the festival of Holi(festival of colors) just got over few days back, it is one of the biggest festival in Northern part of India. We make a lot of sweets, savory and…

Gajar ka Halwa/ Carrot Pudding- Indian Dessert

Gajar ka halwa is one of the most delicious & drooling Indian dessert made across India on all the festive celebrations like Holi, Diwali, or for any family celebrations. The chewy, caramelized carrots slow cooked in an open vessel for almost 1.5-2 hrs along with few dry fruits taste heavenly. If you are looking for…

Walnut Brownie

Thanksgiving weekend was great fun, relaxing , shopping, get together & pot luck with friends. In one of the pot luck lunch demand came for walnut brownies 😉. So I was excited to bake fresh brownies & enjoy with my friends. These incredible little brownies are moist, dense, fudgy in the middle, chewy on the…

Sevai Ki Kheer/Vermicelli Pudding-Indian Dessert

Sevai Kheer is a creamy, thick and delectable Indian dessert often made on auspicious occasions or special family get togethers and whenever I eat this it takes me back to my childhood memories. If I have to make an elaborate dinner for relatives or friends, then one of the obvious and quick option to make…

Chawal Ki Kheer/Indian Rice Pudding Recipe

Chawal ki kheer is an age-old traditional Indian pudding prepared with three basic ingredients-milk, rice and sugar.The addition of crushed green cardamoms instills a subtle aroma in the pudding. The combination of these humble ingredients along with few dry fruits results in a mouth-melting pudding. The milk is simmered, stirred till it thickens and each…