Paneer bhurji sandwich is healthy protein rich recipe and is super quick to serve in breakfast or as snacks. I have shared the recipe of paneer bhurji in my previous blog post, check here Paneer Bhurji/ Scrambled Indian Cottage Cheese. This sandwich is the best way to use leftover bhurji or you can make stuffed paratha’s… Continue reading Grilled Paneer Bhurji Sandwich
Category: Breakfast
Hung Curd Veggie Sandwich
Hung curd veggie sandwich is a low-calorie, quick, healthy yet delicious Indian sandwich recipe which is so easy & ideal for breakfast, tiffin or for evening snacks with a hot cuppa of coffee. Hung curd mixed with colorful veggies along with few seasoning makes an excellent sandwich spread. This recipe is quite simple to make,… Continue reading Hung Curd Veggie Sandwich
Masoor Dal Paratha/ Indian Brown Lentils Flat Bread
Leftover dal paratha is one of the quick, healthy yet yummy breakfast, lunch or brunch recipe & can be enjoyed with any form of curd or your favorite pickle. I have learned all these varieties of leftover dal paratha’s from my mom. This way I am able to utilize leftover dal I have in the… Continue reading Masoor Dal Paratha/ Indian Brown Lentils Flat Bread
Masala Idli/Steamed Indian Rice Cake Fry (No Onion, No Garlic)
Masala Idli/Idli Fry is a palatable Indian snack or breakfast which is made either with button idli or with regular idli cut into 4 pieces along with few spices. These are very tasty, spicy, quick to make & goes well with Coconut Chutney/Dip, Dhaniya Chutney/Coriander Dip Recipe. Usually it is made with special masala called “Podi/Pudi” masala,… Continue reading Masala Idli/Steamed Indian Rice Cake Fry (No Onion, No Garlic)
Onion-Tomato Uttapam/Savory Indian Pancakes
Uttapams are toothsome, filling South Indian snack/breakfast dish. It is basically a thick pancake, made with dosa batter topped with juicy onions, tangy tomatoes, crunchy capsicum, green chilli and coriander leaves add to the zesty flavor to this uttapam, making it really tempting and vibrating treat for your palate. My love for South Indian cuisine… Continue reading Onion-Tomato Uttapam/Savory Indian Pancakes
Bread ka Poha/Bread & Veggie Stir Fry
Poha with any ingredient is a simple, quick and tasty breakfast/snack option loved by all. It is very convenient to make with simple everyday ingredients. A simple tempering and veggies like onions, tomatoes and capsicum transform the bread cubes into a scrumptious dish. So now when you are hungry, have bread and veggies at home and… Continue reading Bread ka Poha/Bread & Veggie Stir Fry
Dal Ka Paratha/Lentil Flatbread
These parathas are one of the healthy, nutritious, tasty and quick breakfast recipe and the best thing about these parathas is that you are able to utilize the leftover dal ;). But personally I love these parathas, so I intentionally make extra bowl of dal previous night and prepare them next morning. Kids also love… Continue reading Dal Ka Paratha/Lentil Flatbread
Pav Bhaji(Mashed & Spicy Vegetables Curry with Buttery Bread Rolls)
Pav bhaji is another one of the famous street food in India, especially from Maharashtra. Pav means buns and bhaji is a mish mash of assorted vegetables cooked in a range of spices. Pav bhaji has many variations in ingredients and garnishes, all the taste and flavor depends on the vegetables and masala you use.… Continue reading Pav Bhaji(Mashed & Spicy Vegetables Curry with Buttery Bread Rolls)
Veggie Grilled Cheese Sandwich
Sometimes sandwiches and soup/salad are perfect and quick meal when you are not in a mood for that elaborated cooking. And when you give a snazzy twist every time to your grilled sandwich, it gets your taste buds watering ;). Sandwiches are very much associated with my childhood memories. I love having sandwiches any time… Continue reading Veggie Grilled Cheese Sandwich
Steamed Idli/South Indian Rice Cake Recipe
A perfect, healthy and versatile South Indian breakfast, which is now famous across Indian homes. Hot, soft and spongy idli’s along with sambhar or Coconut-Coriander Chutney/Dip Recipe is one the most loved and frequent breakfast at my home. You require very few ingredients to make these idli. First and foremost ingredient is fermented idli-dosa batter.… Continue reading Steamed Idli/South Indian Rice Cake Recipe
Blueberry Muffins Recipe
Summers are here and so are these delicious, vibrant looking berries. Blueberries being one of my favorite and my love for blueberry muffins is forever ;). This is by far one of my absolute cherished, simple, quick and easy to make recipe. These scrumptious muffins have moist and tender center bursting with blueberries and perfect… Continue reading Blueberry Muffins Recipe
Veggie Chilli Cheese Toast
These colorful and vibrant looking cheese toast is a yummy, quick, easy to make dish, a great option for an indulgent weekend breakfast or as a snack with your favorite beverage.Spices, flavorful, crunchy and cheesy…simply yummm. These are simple open-faced toast with few veggies, seasoning and cheese. Well it’s not the healthiest snack, but its… Continue reading Veggie Chilli Cheese Toast